CVP Systems, Inc offers a wide variety of bags and films. Our product range covers highly permeable films for produce to very high barrier bags for long holding of meats, nuts and cheese. Special films are available where high puncture resistance is needed.

Produce packaging films and bags require controlled transmission rates to allow the produce to respire while maintaining the internal atmosphere. A transmission rate that is too high results in spoilage due to bacteria growth. Too low of a transmission rate results in anaerobic breakdown.

CVP's T-grade series of produce films offer superior transmission for use where maximum shelf life is required. Our W-grade series offers greater economy. It is a good choice when maximum shelf life is not required.

Medium barrier films for poultry and meats are available with either High Density Polyethylene or Nylon (Polyamide) as the barrier material. A wide range of structures allows targeting specific product needs. For extremely low oxygen requirements films with EVOH or metalized coating are available.

 

 

  Types of products packed in CVP® Films and Bags:  
   

Produce -
Chopped and shredded lettuce, mixed salads, cut fruit, blanched potatoes, clean and cored head lettuce.

Cheese -
Cheddar and Swiss blocks and wheels, Mozzarella barrels and 640's.

Meat -
Bulk, sub-primal, and case ready beef, pork, lamb, veal and game meats.

Poultry -
Chicken, turkey, duck and game birds.

Nuts -
Peanuts, cashews, Brazil nuts and pistachios.

Other Foods -
Cooked pasta, salad dressings and snack foods.

Industrial Goods -
Fiber glass, textiles, chemicals, metal parts, electronics and bottle preforms.

 
     
     
 
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